If you like gourmet food, entertainment and fun (and who doesn’t!) then you don’t want to miss this event! Hosted by Manos and held each year in March, the Greek Gourmet Feast presented by Nutrien stimulates your senses and supports priorities at Royal University Hospital.
Another feast has passed but the incredible memories linger! This year marked the 35th Annual Greek Gourmet Feast and the 20th year of Manos hosting!
Proceeds of the 2019 Greek Gourmet Feast supported 12 innovative chronic care programs, including equipment and research initiatives related to diabetes, coronary artery disease and stroke, heart function, cardio-oncology care, epilepsy, respiratory care, and culturally safe approaches to chronic disease management proposed by RUH clinicians and researchers.
Special thanks to Manos owners Bill, Louis and Manoli Barlas, and their families and staff who continue to make this event an evening to remember. We are so thankful of this cherished partnership!
To stay informed of when tickets for the event are available or to become a sponsor for 2020, please contact Trina Hrtizuk at 306.655.0628 or email@example.com.
Thank you to the following 2019 Feast sponsors:
Over the past 35 years, community leaders, businesses, grateful patients, physicians, medical professionals and other guests have raised over $1,035,000 (net) for patient care, innovative research and education at Royal University Hospital. By attending, you will continue that tradition and help us provide the best possible care to someone you may know – a friend, neighbour or loved one.
Our gracious hosts – Bill, Manoli, Louis Barlas and their families, of Manos Restaurant, have created a tradition of Greek hospitality for you. As our guests, you will enter Manos Restaurant and be greeted with traditional Greek music at the reception, followed by a delicious five-course authentic Greek dinner. Thank you to Manos and the Barlas Family for hosting such an enjoyable (and mouth-watering!) event every year!
For more information, contact Trina Hritzuk, Events Coordinator, at 306.655.0628 or by email.View Gallery